Mango and Black Bean Salsa

Our nutritionist-approved mango black bean salsa is the perfect dip to reach for when you're craving something sweet and salty. Check out our recipe below. 

Ingredients:

• 1 ripe mango, peeled and diced
• 1 cup cooked black beans (or canned, drained, and rinsed)
• 1/2 red onion, finely chopped
• 1/2 bell pepper, diced
• 1/2 cup fresh cilantro, chopped
• Juice of 1 lime
• Salt and pepper to taste

Directions:
1. Combine the mango, black beans, red onion, bell pepper, and cilantro in a bowl.
2. Add lime juice, salt, and pepper, and mix gently.
3. Serve as a refreshing dip with non-starchy vegetables, fiber-containing tortilla chips, or as a topping for grilled chicken or tacos.